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Regenerative Agriculture Literature Review
  • Agro-ecology & Regenerative Agriculture Knowledge Commons (with a focus on Climate Change)
  • Introduction
    • Purpose of this document and how to contribute
    • Why regenerative agriculture?
    • What is Regenerative Agriculture?
  • Part 1: Physical Science Underpinning Regenerative Agriculture
  • Physical cycles and interactions
    • Carbon sequestration
      • Soil carbon
      • Vegetation and carbon
    • Water cycle
    • Other nutrient cycles
      • Role of Fungi
      • Mineral nitrogen use and impacts
  • Biodiversity
  • Production Systems
  • Grazing
  • Cropping
  • Trees
  • Pigs and poultry
  • Measurement of impacts relative to industrial agriculture
  • Land degradation and productivity
  • Human health
  • Challenges of measuring complexity
  • Part 2: Social sciences and regenerative agriculture
    • Identifying, mapping and accounting regenerative agriculture
    • Barriers to adoption of regenerative agriculture
    • Enablers for adoption of regenerative agriculture
    • Pathways to Regenerative Agriculture
  • References
    • Introduction
    • Soil carbon
    • Vegetation and carbon
    • Water Cycle
    • Role of Fungi
    • Mineral nitrogen use and impacts
    • Grazing
    • Cropping
    • Trees
    • Pigs and poultry
    • Land degradation and productivity
    • Human health
    • Measuring complexity
    • Identifying, mapping and accounting
    • Barriers and Enablers and Pathways
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  1. References

Pigs and poultry

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Last updated 4 years ago

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  1. Chia, S.Y., Tanga, C.M., Osuga, I.M., Alaru, A.O., Mwangi, D.M., Githinji, M., Subramanian, S., Fiaboe, K.K., Ekesi, S., van Loon, J.J. & Dicke, M. (2019) Effect of dietary replacement of fishmeal by insect meal on growth performance, blood profiles and economics of growing pigs in Kenya. Animals, vol. 9, no. 10, p. 705-724,

  2. Sogari, G., Amato, M., Biasato, I., Chiesa, S. & Gasco, L. (2019) The Potential role of insects as feed: A Multi-Perspective Review. Animals, vol. 9, no. 4, p.119-134,

  3. Gasco, L., Biasato, I., Dabbou, S., Schiavone, A. & Gai, F. (2019) Animals fed insect-based diets: State-of-the-art on digestibility, performance and product quality. Animals, vol. 9, no. 4, p.170-201,

  4. Onsongo, V.O., Osuga, I.M., Gachuiri, C.K., Wachira, A.M., Miano, D.M., Tanga, C.M., Ekesi, S., Nakimbugwe, D. & Fiaboe, K.K.M. (2018) Insects for income generation through animal feed: Effect of dietary replacement of soybean and fish meal with black soldier fly meal on broiler growth and economic performance. Journal of Economic Entomology, vol. 111, no. 4, p. 1966-1973,

https://doi.org/10.3390/ani9100705
https://doi.org/10.3390/ani9040119
https://doi.org/10.3390/ani9040170
https://doi.org/10.1093/jee/toy118